Jambon Sec d'auvergne
Ingredients
Jambon de porc (origine France), sel, contservateur: nitrate de potassium, ail.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
3517731510618
Brand
La sélection de notre charcutier
Categories
Meats and their products, Meats, Prepared meats, Hams, Raw-cured-ham, Jambon-d-auvergne
Quantity
5 tranches
Serving Size
0.088g
Calories
231 kcal
Total Fat
10 g
Saturated Fat
5.20 g
Total Sugars
0.42 g
Sodium
2.60 g
Protein
29 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01
