Terrine de Gascogne aux pruneaux

Ingredients
Gorge, foie et gras de porc, foie de volaille, pruneaux (5%), œuf, Armagnac, sel, poivre.

Product Media

Front View
Terrine de Gascogne aux pruneaux front packaging
Ingredients Label
Terrine de Gascogne aux pruneaux ingredients label
Nutrition Facts
Terrine de Gascogne aux pruneaux nutrition facts table
UPC / Barcode
3382562670028
Brand
Jean De Veyrac
Calories
383 kcal
Total Fat
36 g
Saturated Fat
15.20 g
Total Sugars
0.10 g
Sodium
0.68 g
Protein
13 g
Data Mask
57055
Last Updated
2026-03-01

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