Jambon Sec d'Auvergne
Ingredients
Jambon de porc (France), sel, ail, conservateur : nitrate de potassium.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
3368954600378
Brand
U, U Saveurs, U de nos Régions
Categories
Viandes et dérivés, Viandes, Charcuteries, Jambons, Jambons crus, Jambons secs, Jambons français, Jambon d'Auvergne, Raw-cured-ham
Quantity
100 g
Serving Size
16 g
Calories
244 kcal
Total Fat
14 g
Saturated Fat
5.80 g
Total Sugars
0.50 g
Sodium
2.20 g
Protein
29 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01
