4 Nems au poulet avec sauce nuoc-mâm

nems chicken 4 x 60 g: rice cake 38% (water, rice flour, salt), rehydrated vermicelli (water, pea starch), chicken meat origin france 11.4%, carrots, roasted chicken skin and fat 6.8% (chicken skin, honey), pre-fried onions (including sunflower oil), sunflower oil, onions, soya flour, rehydrated black mushrooms, fish sauce (fish, salt, water), salt, (percentages expressed on the nem) nuoc-mâm sauce 40 g: water, sugar, alcohol vinegar, salt, nuoc-mâm 1.6% (fish, salt, water), soy sauce (water, soybeans, salt, wheat flour) (percentage expressed on the sauce)