Pain de Mie Nature

wheat flour (62%), water, rapeseed oil, sugar, salt, wheat gluten, yeast, sourdough rye devitalised, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin, lactylates sodium, e472e), corrector of acidity (as acetic acid), preservatives (calcium propionate, sorbic acid), flour of beans, flour of wheat malt, agent flour treatment (ascorbic acid), this product contains gluten, soya, traces possible of: sesame, milk, egg, nuts,