Duo de colin d'Alaska et St Jacques pâtes fondue de poireaux
Brand: Picard
Ingredients
Pâte cuite 34% [eau, semoule de _blé_ dur (_gluten_)], _crème_ fraiche liquide légère (_lait_), poireau 12,1%, filet de _colin_ d'Alaska qualité sans arête*** MSC (_poissons_) 8%, courgette 7%, noix de _Saint-Jacques_ MSC 7% (Zygochlamys patagonica origine Argentine; _mollusques_), carotte jaune 6,2%, _crème_ fraiche épaisse (_lait_), eau, jus de citron, farine de _blé_ (_gluten_), huile d'olive vierge extra, persil, sel, poivre
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
3270160864201
Brand
Picard
Categories
Frozen foods, Meals, Meals with fish, Combination Meals, Frozen ready-made meals, Meals with shellfish, Dishes with scallops, Pasta dishes
Quantity
1 kg e
Serving Size
300g
Calories
112 kcal
Total Fat
3.70 g
Saturated Fat
2 g
Total Sugars
2.60 g
Sodium
0.23 g
Protein
5.60 g
Nutri-Score Grade
b
Data Mask
65535
Last Updated
2026-03-01
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