4 Chocolat 70% de cacao

Dark chocolate coating 35.2% [ sugar , cocoa paste, cocoa butter, anhydrous milk fat (milk), emulsifier: soya lecithin), water, rehydrated skimmed milk, single cream (milk) 9.9%, sugar, glucose syrup, cocoa powder 3.7%, chopped cocoa beans 3.2 %, dark chocolate with 70 % cocoa 3 % (cocoa paste, sugar, low-fat cocos powder, emulsifier: soya lecithin, natural vanilla flavouring), whey (milk) powder, low-fat cocoa powder 0.3 %, emulsifer: mono - and diglycerides of fatty vegetable acids, gelling agent: tara gum.