Tartelette à la Framboise sans gluten

extra raspberry jam 44% (cane sugar, raspberry 21%, lemon puree, thickener: pectins), corn starch, tapioca starch, corn flour, blond cane sugar, margarine (shea butter, sunflower oil, water, salt, concentrated lemon juice), potato starch, glucose syrup, sunflower oil, thickeners: guar gum and xanthan gum, sea salt, emulsifier: lecithins (sunflower), raising agent: ammonium carbonates,