Médaillons au coco au chocolat Suisse

Chocolate 40% (sugar, cocoa mass, cocoa butter, whole milk powder, butterfat, emulsifier (soya lecithin), vanilla), sugar, coconut 12%, vegetable fats (coconut, palm kernel, palm), dextrose, coconut cream 4%, wheat flour, powdered egg white, skimmed milk powder, coconut milk 2%, almonds, whole milk powder, maltodextrin, potato starch, milk protein, salt, raising agents (sodium carbonates, ammonium carbonates), acid (tartaric acid)