Aspic au jambon
Ingredients
water, cooked salmon (salmon (fish) 30%, salt, citric acid), hard-boiled egg 14%, mayonnaise 6% (rapeseed oil, water, mustard (water, mustard seeds, vinegar, salt), egg yolk, vinegar, sugar, egg yolk powder, salt, lemon juice concentrate), pork gelatin, riesling 2%, acidifiers: potassium lactate, sodium acetates, citric acid, salt, preservative: potassium sorbate, aromas,
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
3234510043296
Brand
La Recette du Traiteur,Pierre Schmidt
Categories
Snacks, Snacks salés, Amuse-gueules, Surgelés, Plats préparés, Plats préparés au poisson, Réfrigérés, Plats préparés réfrigérés, Entrées froides, Aspics, Aspic de viande
Quantity
80 g
Serving Size
80 g
Calories
133 kcal
Total Fat
10 g
Saturated Fat
1.30 g
Total Sugars
0 g
Sodium
0.48 g
Protein
10 g
Nutri-Score Grade
c
Data Mask
64511
Last Updated
2026-03-01
