Jambon supérieur bio

Brand: Madrange
Ingredients
Jambon de porc frais", sel, bouillon* (eau, oignon, poivre, ail, muscade, thym, laurier, clou de girofle), dextrose*, arômes naturels, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium.

Product Media

Front View
Jambon supérieur bio front packaging
Ingredients Label
Jambon supérieur bio ingredients label
Nutrition Facts
Jambon supérieur bio nutrition facts table
UPC / Barcode
3180940079643
Brand
Madrange
Categories
Viandes et dérivés, Charcuteries, Jambons, Jambons blancs
Quantity
120 g
Calories
138 kcal
Total Fat
5.50 g
Saturated Fat
2 g
Total Sugars
0.80 g
Sodium
0.76 g
Protein
21 g
Nutri-Score Grade
d
Data Mask
57343
Last Updated
2026-03-01

Similar Products to Explore