Jambon cuit supérieur bio
Brand: Madrange
Ingredients
Jambon de porc", sel, bouillon (eau, oignon, poivre, ail, muscade, thym, laurier, clou de girofle), dextrose", premtes naturels, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
3180940072613
Brand
Madrange
Categories
Viandes et dérivés, Charcuteries, Jambons, Jambons blancs
Serving Size
30 g
Calories
117 kcal
Total Fat
3.30 g
Saturated Fat
1.30 g
Total Sugars
0.80 g
Sodium
0.76 g
Protein
21 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01
