Sticks pik schtroumpfs

sugar, glucose-fructose syrup, corn starch, humectant: sorbitols, flour, wheat, dextrose, wheat starch, palm fat, acidifiers: citric acid, malic acid, acidity regulators: calcium citrates, sodium malates, sodium citrates, glazing agent: carnauba wax, gelatin, emulsifier: mono - and diglycerides of fatty acids, flavouring, colouring: patent blue v,