Haricots Rouges cuisinés à la Mexicaine
Ingredients
Légumes : haricots rouges précuits 43%, carottes 5,9%, poivrons 4,5%, maïs 1,9%.
Sauce : eau, concentré de tomate 1,8%, oignons 1,3%, huile de tournesol, sel, ail, farine de blé, épices et plantes aromatiques 0,29% (dont céleri).
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
3021690024111
Brand
Raynal et Roquelaure, Zapetti
Categories
Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Legumes and their products, Canned foods, Legumes, Seeds, Vegetables based foods, Canned plant-based foods, Legume seeds, Meals, Canned vegetables, Pulses, Common beans, Canned legumes, Canned meals, Microwave meals, Plant-based meals, Red beans, Canned common beans, Chili sin carne, Haricots rouges préparés, Légumes cuisinés, Prepared-vegetables
Quantity
800 g e
Serving Size
200 g
Calories
97 kcal
Total Fat
2.40 g
Saturated Fat
0.10 g
Total Sugars
2.10 g
Sodium
0.31 g
Protein
4.40 g
Nutri-Score Grade
b
Data Mask
65535
Last Updated
2026-03-01
