Ourson Chocolat Noisette

wheat flour 24.4%, sugar, vegetable oils (rapeseed, palm, sunflower, cottonseed in varying proportions), eggs 10.1%, glucose syrup, chocolate 6.1% [cocoa paste, sugar, lean cocoa powder, emulsifier (soy lecithin)), stabilizer (glycerol), glucose-fructose syrup, skimmed milk 4.2% and whole milk 2.4% powder (milk equivalent 63.3%), milk protein and lactose (milk), baking powder (disodium diphosphate, sodium acid carbonate), emulsifier (e471), salt, flavors (vanilla, hazelnut),