Goat’s Cheese and Onion Cheesecake

Full Fat Soft Cheese (Milk) (26%), Goats Cheese (Milk) (12%), Pasteurised Egg, Extra Mature Cheddar Cheese (Milk) (10%), Single Cream (Milk), Red Onions (7%), Rolled Oats, Honey, Wheatflour, Unsalted Butter (Milk), Cheddar Cheese (Milk), Sugar, Cornflour, Salt, Red Wine Vinegar, Balsamic Vinegar, Olive Oil, Thyme, Dried Mustard, Vinegar, Raising Agent (Sodium Bicarbonate, E450), Extra Virgin Olive Oil, Yeast, Paprika Flakes, Mustard Seed Husk, Ground Pimentos, Turmeric.