Rye sourdough flatbread - M&S Food
Brand: Marks & Spencer
Ingredients
Not suitable nut allergy for Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Wholemeal Rye Flour (contains Gluten) Buttermilk Sourdough Starter (13%) (Rye Flour (contains Gluten) Starter Culture Yeast) Wholemeal Wheatflour (contains Gluten) Honey Salt.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
29379521
Brand
Marks & Spencer
Categories
Cracker
Quantity
130g
Serving Size
9.0g
Calories
365 kcal
Total Fat
1 g
Saturated Fat
0.20 g
Total Sugars
4.50 g
Sodium
0.49 g
Protein
12.90 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01