Stonebaked dough sticks
Brand: Marks and Spencer
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Water Garlic Butter Dip (17%) (Butter (Milk) Rapeseed Oil Garlic Purée Salt) Wheat Fibre (contains Gluten) Yeast Reduced Sodium Sea Salt (Sodium Chloride Potassium Chloride) Salt. • For allergens see ingredients in bold. Not suitable for those with an Egg allergy. Suitable for vegetarians Contains salt substitute Potassium Chloride. M 2936 9706 S
Product Media
Front View
Ingredients Label
UPC / Barcode
29369706
Brand
Marks and Spencer
Categories
Garlic breads
Serving Size
85 g
Calories
389 kcal
Total Fat
21.50 g
Saturated Fat
10.30 g
Total Sugars
2.30 g
Sodium
0.30 g
Protein
7.80 g
Nutri-Score Grade
d
Data Mask
65151
Last Updated
2026-03-01
