Hand finished white cob

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mother Yeast (Wheat Four (contains Gluten), Starter Culture), Durum Wheat Semolina (contains Gluten), Yeast (Yeast Vitamin D Yeast), Fermented Wheatflour (contains Gluten), Salt, Chicory Fibre, Soya Flour, Sea Salt, Flour Treatment Agent: Ascorbic Acid