Volkoren half

whole wheat flour 40%, water, wheat gluten, soya grits, malt flour (barley 3%, wheat he 0.5%), oat flakes 3%, sunflower seeds 2.4%, baker's yeast, linseed, inactivated dried rye sourdough, baker's salt, enzymes (wheat), flour improver: e300, unhulled sesame seeds, dextrose, rapeseed oil, dried yeast,