Cappelletti Epinard et ricotta
Brand: TOQUE DU CHEF
Ingredients
Semoule de _blé_ dur, 16 % épinards, crème fraîche (_lait_), 7 % Ricotta (fromage de lactosérum (_lait_)), eau, 6 % _oeuf_ entier issu de poules élevées en plein air, 3 % Pecorino Romano AOP (_lait_), flocons de pomme de terre, sel iodé (sel, iodate de potassium), oignons, huiles végétales (tournesol et olive), ail, sucre, épices.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
20611217
Brand
TOQUE DU CHEF
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Fresh foods, Pasta dishes, Pastas, Fresh meals, Fresh pasta, Stuffed-pastas
Quantity
300 g
Calories
201 kcal
Total Fat
7 g
Saturated Fat
3.50 g
Total Sugars
1.50 g
Sodium
0.48 g
Protein
7.50 g
Nutri-Score Grade
c
Data Mask
57343
Last Updated
2026-03-01
