Bread

Ingredients
Wholemeal _Wheat_ Flour, Water, Yeast, _Soya_ Flour Salt, Emulsifiers: Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Sodium, Stearoyl-2-Lactylate; Vegetable Oils (Palm, Rapeseed), Preservatives: Calcium Propionate; Acid: Acetic Acid; Flour Treatment Agent: Ascorbic Acid; Dextrose

Product Media

Front View
Bread front packaging
Ingredients Label
Bread ingredients label
Nutrition Facts
Bread nutrition facts table
UPC / Barcode
20546960
Brand
Connell Bakery
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sliced breads
Quantity
400 g
Serving Size
40g
Calories
215 kcal
Total Fat
1.80 g
Saturated Fat
0.60 g
Total Sugars
2.60 g
Sodium
0.44 g
Protein
10 g
Nutri-Score Grade
a
Data Mask
65535
Last Updated
2026-03-01

Similar Products to Explore