Ratatouille

Ingredients
25.6% Courgette, 18.4% Aubergine, 12.9% Tomatoes, 11.9% Onions, Tomato Purée, Water, 2.9% Red Pepper, Extra Virgin Olive Oil, 1.9% Green Pepper, Sugar, Sunflower Oil, Salt, Potato Starch, Garlic, Herbs, Concentrated Lemon Juice, Black Pepper.

Product Media

Front View
Ratatouille front packaging
Ingredients Label
Ratatouille ingredients label
Nutrition Facts
Ratatouille nutrition facts table
UPC / Barcode
20291211
Brand
Duc De Couer, Les Mets De Provence
Categories
Pflanzliche Lebensmittel und Getränke, Pflanzliche Lebensmittel, Fertiggerichte, Vorbereitetes Gemüse, Ratatouille
Quantity
630 g
Serving Size
100g
Calories
71 kcal
Total Fat
3.80 g
Saturated Fat
0.50 g
Total Sugars
6.50 g
Sodium
0.40 g
Protein
1.10 g
Nutri-Score Grade
a
Data Mask
65535
Last Updated
2026-03-01

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