gut Bio Tofu Basilikum
Brand: GutBio
Ingredients
water, soy beans' (33%), basil' (10,2%), soy auce (water, soy beans, sea salt), olive oil (2,6 %), garlic', sunflower-seed oil", sea salt, coagulant: calcium sulfate, organically grown, durdschnittlide nähnverts 622/19 fet of which saturated fets kohlenbydrate of zadker proteins preparation recommendation: the tofu basil cubes and short-sharp-15g 15 4153 fry, depending on the desired flavor, to do this, stir-fried vegetables and rice fits, cold z, b, as a topping for a salad, the tofu is highly recommended, tofu life post box 1154, d-54576 hillesheim 200 ge 12 in a controlled ecological production do use up the open quickly, cooled at 4 c bs 8 cmindestens durable to 2,009010 010267 21,07,20 de-oko-o0 eu't e farmer hall batch 023-2003
Product Media
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Ingredients Label

Nutrition Facts

UPC / Barcode
2009010010267
Brand
GutBio
Quantity
200 g
Serving Size
100g
Calories
149 kcal
Total Fat
10 g
Saturated Fat
1.50 g
Total Sugars
0.50 g
Sodium
0.48 g
Protein
12 g
Data Mask
65503
Last Updated
2026-03-01