Mayonnaise allégée

mayonnaise ingredients: rapeseed oil 70%, water, egg yolk from free-range hens 8%, dijon mustard 5.3% (water, mustard seeds, alcohol vinegar, salt, acidifier: citric acid), white wine vinegar, alcohol vinegar, salt, sugar, processed corn starch, flavouring, colours: (regular caramel, lutein), thickeners: (guar gum, xanthan gum), storage conditions: before opening, store at room temperature, after opening, store for 1 month in the refrigerator, best before end / batch number: see on cap, average nutritional values with dijon mustard, flavoured per 100 g: energy 2761 kj/