Whole Grain Elbow Macaroni

Ingredients
WHOLE DURUM WHEAT FLOUR, DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, IRON (FERROUS SULFATE), THIA - MIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID. **Without added salt in cooking water. ALLERGENS: WHEAT MANUFACTURED IN A FACILITY THAT USES EGGS

Product Media

Front View
Whole Grain Elbow Macaroni front packaging
Ingredients Label
Whole Grain Elbow Macaroni ingredients label
Nutrition Facts
Whole Grain Elbow Macaroni nutrition facts table
UPC / Barcode
10767387921096
Brand
Dakota Growers Pasta Co.,Whole Lot Better
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Seeds, Cereals and their products, Pastas, Cereal pastas, Durum wheat pasta, 51% Whole Wheat
Quantity
20 Lbs (9.06 kg)
Serving Size
2 OZ (56 g)
Calories
339 kcal
Total Fat
1.79 g
Saturated Fat
0 g
Total Sugars
3.57 g
Sodium
0 g
Protein
12.50 g
Nutri-Score Grade
a
Data Mask
49151
Last Updated
2026-03-01

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