Plant Based Mac & Cheese

Brand: Kraft
Ingredients
Enriched macaroni product (wheat flour, niacin, ferrous sulfate iron, thiamin mononitrate, riboflavin, folic acid); sauce mix (coconut oil powder, gum arabic, modified food starch, yeast extract, sugar, fava bean protein isolate, salt, maltodextrin, natural flavor, dried pineapple, citric acid, lactic acid, medium chain triglycerides, onion powder). Contains: wheat.

Product Media

Front View
Plant Based Mac & Cheese front packaging
Ingredients Label
Plant Based Mac & Cheese ingredients label
Nutrition Facts
Plant Based Mac & Cheese nutrition facts table
UPC / Barcode
0990016700127
Brand
Kraft
Categories
Pasta-dishes
Quantity
170 g
Serving Size
84g
Calories
369 kcal
Total Fat
5.36 g
Saturated Fat
0 g
Total Sugars
3.57 g
Sodium
0 g
Protein
11.90 g
Nutri-Score Grade
a
Data Mask
49151
Last Updated
2026-03-01