Traditional Pimento Cheese

Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes and annatto), monterey jack cheese (pasteurized milk, cheese culture, salt and enzymes), mayonnaise [soybean and/or canola oil, egg yolks, vinegar, water, salt, sugar, spices and oleoresin paprika, spice extract (for freshness)], pimientos (pimientos, water and citric acid), salt, hot sauce (vinegar, aged red pepper and salt), worcestershire sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), dried vinegar, black pepper, nonfat dried milk, and spice extract.