BUTTERNUT SQUASH RAVIOLI

butternut squash ravioli (wheat flour, water, ricotta cheese [whey, milk, distilled vinegar, carrageenan], butternut squash, eggs, parmesan cheese [cultured milk, salt, enzymes], low moisture part skim mozzarella cheese [cultured milk, salt, enzymes], evaporated cane juice , bread crumbs [wheat flour, sugar, yeast, salt], salt, honey, corn starch, spices), water, roasted tomatoes, spinach, parmesan cheese (cultured milk, salt, enzymes, powdered cellulose), onions, canola oil, vegetable broth (vegetables [carrot, tomato, onion, potato, garlic], sea salt, dextrose , evaporated cane juice , canola oil , spices , turmeric ), olive oil, lemon juice, sage, thyme, garlic,