Parmesan Cheese

Ingredients
Parmesan cheese (pasteurized cultured milk, salt, enzymes), powdered cellulose and corn starch (added to prevent caking), potassium sorbate to protect flavor.

Product Media

Front View
Parmesan Cheese front packaging
Ingredients Label
Parmesan Cheese ingredients label
Nutrition Facts
Parmesan Cheese nutrition facts table
UPC / Barcode
0888670032343
Brand
Bj's Wholesale Club / Corporate Brands
Categories
Dairies, Fermented foods, Fermented milk products, Cheeses
Serving Size
1 Tbsp (5 g)
Calories
500 kcal
Total Fat
30 g
Saturated Fat
20 g
Total Sugars
0 g
Sodium
1.80 g
Protein
20 g
Nutri-Score Grade
e
Data Mask
64255
Last Updated
2026-03-01

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