Dairy-Free Cheddar Mac & Cheese

Brand: Daiya
Ingredients
Brown rice pasta (whole grain brown rice, rice bran, water), filtered water, tapioca starch, non-GMO expeller pressed: canola and/or safflower oil, coconut oil, sea salt, vegan natural flavors, pea protein isolate, tricalcium phosphate, cane sugar, lactic acid, xanthan gum, yeast extract, titanium dioxide, annatto, onion.

Product Media

Front View
Dairy-Free Cheddar Mac & Cheese front packaging
Ingredients Label
Dairy-Free Cheddar Mac & Cheese ingredients label
Nutrition Facts
Dairy-Free Cheddar Mac & Cheese nutrition facts table
UPC / Barcode
0871459001333
Brand
Daiya
Categories
Plant-based foods and beverages, Plant-based foods, Meals, Pasta dishes
Quantity
10.6 oz
Serving Size
0.333 container (100 g)
Calories
290 kcal
Total Fat
9 g
Saturated Fat
4.50 g
Total Sugars
1 g
Sodium
0.51 g
Protein
4 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01

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