Livin’ On The Vedge Dumplings

FILLING: CABBAGE, SHITAKE MUSHROOMS, SCALLIONS, BABY BOK CHOY, GARLIC, CHILI CRISP (SOYBEAN OIL, CHIL PEPPERS, ONION, SOYBEANS, SICHUAN PEPPERCORNS, SUGAR, SALT) SESAME OIL, KOSHER SALT, CHINKIANG VINEGAR, GINGER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, DOUGH WRAPPER: UNBLEACHED WHEAT FLOUR, WATER, POTATO STARCH, SPINACH POWDER, OLIVE OIL, LYE WATER CONTAINS SOY AND WHEAT