Curry jackfruit

Ingredients
Young jackfruit, crushed tomatoes (tomatoes, citric acid), water, onion, sunflower oil, tomato paste, ginger, garlic, salt, corn starch, coriander, garam masala (spices, salt), brown sugar, cumin, green chile peppers, black pepper, chili powder, cinnamon, cardamom.

Product Media

Front View
Curry jackfruit front packaging
Nutrition Facts
Curry jackfruit nutrition facts table
UPC / Barcode
0859806003506
Brand
The jackfruit company
Categories
Plant-based foods and beverages, Plant-based foods, Meat alternatives, Meat analogues
Serving Size
1 cup (220 g)
Calories
81.80 kcal
Total Fat
3.64 g
Saturated Fat
0 g
Total Sugars
1.82 g
Sodium
0.26 g
Protein
1.82 g
Data Mask
65183
Last Updated
2026-03-01