Birthday Cake

Chickpeas (garbanzo beans), sustainable palm shortening, white chocolate (sugar, palm kernel oil, natural flavor, sunflower lecithin, salt), date paste, tapioca syrup, brown rice syrup, arrowroot flour, tapioca flour, gluten-free sprinkles/jimmies (sugar, corn starch, palm oil, palm kernel oil, sunflower lecithin, natural vanilla flavor, spirulina for color, riboflavin for color, vegetable juices for color, annatto for color, carnauba wax), prebiotic fiber, vegetable glycerin, natural flavor, sea salt, gluten-free baking powder.