Gluten free shortbread cookies

Corn flour, rice flour, potato starch, sugar, vegetable oils and fats in varying proportions (high oleic sunflower oil, cocoa butter, shea butter), egg, honey, modified corn starch, rice starch, sunflower lecithin, lemon juice, ammonium bicarbonate, baking soda, salt, maltodextrin, sugar beet syrup, caramel syrup, natural flavoring.