Mycelium Steaks Southwestern Style

Meati Steak (Mushroom Root [mycelium], Less Than 2% Of: Salt, Natural Flavor, Fruit Juice for Color, Oat Fiber, Vegetable Juice for Color, Lycopene for Color), Seasoning Blend (Dehydrated Garlic, Salt, Sugar, Spices, Paprika, Dehydrated Onion, Cilantro, Olive Oil, Natural Flavors, Extractives of Paprika) Avoid if sensitive to Fungi such as Mushroom, Mold, or Yeast. Manufactured &