Pralinés assortis

hazelnut marzipan massepain to noisettes crunchy giande gianduja croustilla noisettes fine marzipan with a gianduja centre coated with milk chocolate, artfully decorated with white chocolate delicious hazelnut gianduja ma hazelnuts, enhanced by crunchy s delicat massepain fou de gianduja, coated with milk chocolate and decorated with white chocolate cianduja made of fresh hazelnuts of wafer edats croust ingredients , milk ingredients, cocoa butter, cocoa mass, almonds, hazelnuts, glucose-fructose, coconut oil, dextrose, lactose, wheat flour, soya and sunflower lecit lemon peels, orange peels, alcohol, artificial flavour, sorbitol, invertase, salt, flavour, orange juice concentrate, oranges, citric acid, lemon juice concentrate, caramel sugar st pectin, barley malt extract may contan peanuts and other nuts, incredients:sugar, dairy substances, , almonds, hazelnuts, clucose-fructose, coconut oil, dextrose, lactose, wheat flour, soy and sunflower lecithin, lemon zest, garliccool gold zest, artificial armin, sorbitol, invertase, salt, ar-me, orange juice concentrate, oranges, citric acid, lemon juice concentrate, caramelized sugar concentrate, pectin, barley malt extract may contain peanuts and nuts