Organic Pasta Sauce Roasted Vegetables

Ingredients
Organic plum tomatoes, organic extra virgin olive oil, organic onions, organic eggplant, organic carrots, organic zucchini, organic roasted green bell peppers, organic roasted red bell peppers, organic garlic, organic leeks, organic kale, organic spices, salt, organic red wine vinegar.

Product Media

Front View
Organic Pasta Sauce Roasted Vegetables front packaging
Nutrition Facts
Organic Pasta Sauce Roasted Vegetables nutrition facts table
UPC / Barcode
0733636330035
Brand
Sonoma Gourmet
Categories
Condiments, Sauces, Sauces pour pâtes
Quantity
25 oz
Serving Size
0.5 cup (125 g)
Calories
56 kcal
Total Fat
3.60 g
Saturated Fat
0.40 g
Total Sugars
3.20 g
Sodium
0.38 g
Protein
1.60 g
Nutri-Score Grade
c
Data Mask
65471
Last Updated
2026-03-01

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