German Rye Bread

Brand: Eurobake
Ingredients
UNBLEACHED WHEAT FLOUR (NIACIN, IRON. THIAMINE MONONITRATE. RIBOFLAVIN. FOLIC ACIO. ASCORBIC ACID), RYE FLOUR. CONTAINS 2% OR LESS OF: CALCIUM PROPIONATE. FERMENTED RYE FLOUR, FERMENTED WHEAT FLOUR. MALTED BARLEY FLOUR. SPICES. YEAST. SORBITAN MONOSTEARATE

Product Media

Front View
German Rye Bread front packaging
Ingredients Label
German Rye Bread ingredients label
Nutrition Facts
German Rye Bread nutrition facts table
UPC / Barcode
0689893002089
Brand
Eurobake
Categories
Rye breads
Serving Size
1 portion (57 g)
Calories
211 kcal
Total Fat
1.75 g
Saturated Fat
0 g
Total Sugars
1.75 g
Sodium
0.51 g
Protein
7.02 g
Nutri-Score Grade
c
Data Mask
65279
Last Updated
2026-03-01

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