Soft Baked Mini Cookies Double Chocolate

Gluten free flour blend* (oat flour", tapioca flour* potato starch"), cane sugar syrup*, vegetable oils* (sustainable palm fruit oil*, sunflower oil*), chocolate chips* (cane sugar", cocoa mass*, CoCoa butter*, vanilla*), brown sugar, vegetable glycerin*, chia", cocoa powder*, baking powder, natural flavour*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt. *Organic.