Gluten Free Crispy Battered Halibut

Ingredients
Halibut, water, yellow corn flour, rice flour, modified corn starch, salt, leavening (sodium bicarbonate, sodium acid pyrophosphate), garlic powder, quinoa powder, xanthan gum, guar gum, canola oil.

Product Media

Front View
Gluten Free Crispy Battered Halibut front packaging
Nutrition Facts
Gluten Free Crispy Battered Halibut nutrition facts table
UPC / Barcode
0659204240035
Brand
Pacific, Pacific Seafood, Pacific Sustainable Seafood
Serving Size
100 g (3.5 oz)
Calories
190 kcal
Total Fat
9 g
Saturated Fat
0.50 g
Total Sugars
0 g
Sodium
0.70 g
Protein
10 g
Data Mask
63647
Last Updated
2026-03-01

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