Korean noodles with soup base

NOODLES: WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, WHEAT GLUTEN, SALT, RICE POWDER, EMULSIFIED OIL (SUNFLOWER SEED OIL, LECITHIN(SOY)], AKALINE AGENT (POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM PHOSPHATE), ONION EXTRACT, GUAR GUM, CANOLA OIL SOUP BASE: BEEF BORN EXTRACT POWDER, SALT, SUGAR, FLAVOUR ENHANCER(SODIUM RIBONUCLEOTIDES, MONOSODIUM GLUTAMATE), RICE POWDER, ARTIFICIAL BEEF FLAVOUR, SEASONING[SOY SAUCE (SOY, WHEAT, SALT), SUGAR, SALT, DEXTRIN, GARLIC, WATER), GARLIC POWDER, BLACK PEPPER POWDER, SOYBEAN OIL CONTAINS:SOY, WHEAT MAY CONTAIN: PEANUT, TREE NUTS, SESAME, MILK, EGGS, FISH, CRUSTACEANS, SHELLFISH, MUSTARD, SULPHITES