Signature perfectly moist swiss chocolate cake mix

sugar, whitened enriched trigo harina (harina, niacina, reduced iron, riboflavin thiamine mononitrate, folic acid), reduced palm emulsifier (vegetal oil [palm], propylene glycol mono and diesters of fats and fatty acids, mono and diglycerides, sodium stearoyl lactilate), cocoa powder processed with alkali, dextrose, yeast (sodium bicarbonate, sodium alumino phosphate, monocalcium phosphate), modified starch, salt, vegetable oil (palm) natural flavoring and artificial cellulose gum , xantana goma, contains: wheat (gluten),