COUNTRY ALPS GRAIN BREAD SLICED

ENRICHED WHEAT FLOUR, WATER, SUNFLOWER SEEDS, FLAX SEEDS, YEAST, SOUR STARTER [WHEAT FLOUR, CULTURED WHEAT FLOUR, YEAST, LACTIC ACID (FROM BACTERIAL CULTURE)], WHEAT GLUTEN, SUGAR/GLUCOSE-FRUCTOSE, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SALT, SOY LECITHIN, COLOUR (SULPHITES), ENZYMES, ASCORBIC ACID