Soup

Noodle: bean starch, potato starch soup block: cyster mushroom, nameko mushroom, shitake mushroom, enokidake mushroom, welsh onion, soy sauce (water, soybean, salt), sea salt, maltodextrin, cloud ear mushroom, maitake mushroom, king oyster mushroom, sugar, tapioca starch, yeast extract, egg, maltose, corn oil, black pepper, natural flavors, vegetable oils palm & olive), phosphate, xanthan gum, disodium casinate & guanylate, corn starch, soy lechitihin, vatamin e as antioxidant, carotene.