Cheese and tomato pasta

cooked pasta (durum wheat semolina, water), water, tomato purée, mature red cheddar cheese (8%) (cows' milk) (with colour: annatto norbixin), tomato (4%), rapeseed oil, red onion (2%), white wine vinegar, sugar, onion, comflour, garlic purée, salt, basil, stabiliser: locust, bean gum