Peanut Butter Crunch

Ingredients
Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, sugar, yeast, wheat gluten, soybean oil, contains 2% or less of the following: salt, dough conditioners (mono - and diglycerides, sodium stearoyl lactylate, ethoxylated mono - and diglycerides, ascorbic acid), calcium propionate and sorbic acid (to retain freshness), yeast nutrients (calcium carbonate, calcium sulfate, monocalcium phosphate, ammonium sulfate), hydrogenated cottonseed oil, ground turmeric, soy lecithin.

Product Media

Front View
Peanut Butter Crunch front packaging
Ingredients Label
Peanut Butter Crunch ingredients label
Nutrition Facts
Peanut Butter Crunch nutrition facts table
UPC / Barcode
0123456789012
Brand
Fleischer, Selbst gemacht, The Wholesome Bar, Uberti
Categories
Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Cereals and potatoes, Meats and their products, Dried products, Fruits based foods, Meats, Prepared meats, Dried plant-based foods, Sausages, Breads, Dried fruits
Quantity
1pcs
Serving Size
66 g (66 g)
Calories
52.94 kcal
Total Fat
0 g
Saturated Fat
0 g
Total Sugars
2.94 g
Sodium
0.04 g
Protein
10.59 g
Nutri-Score Grade
a
Data Mask
61439
Last Updated
2026-03-01

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