10” Chocolate Cake Filled with Chocolate Mousse

SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, COCOA (PROCESSED WITH ALKALI), COCOA, PALM OIL, CANOLA OIL, PALM KERNEL OIL, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, EGG WHITES, CONTAINS 2% OR LESS OF THE FOLLOWING: COCONUT OIL, WHEY, CARBOHYDRATE GUM, POLYSORBATE 60, SORBITAN MONOSTEARATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, PROPYLENE GLYCOL, MONOESTERS, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, DICALCIUM PHOSPHATE), CORN STARCH, EGG YOLKS, SALT, MODIFIED CORN STARCH, NONFAT MILK, NATURAL & ARTIFICIAL FLAVORS, XANTHAN GUM, CALCIUM ACETATE, GUAR GUM, CITRIC ACID, GELLAN GUM, SODIUM CITRATE, POTASSIUM SORBATE, SODIUM BENZOATE, SUNFLOWER LECITHIN, SORBITAN TRISTEARATE, VANILLIN, BHA, BETA CAROTENE, CARAMEL COLOR, ARTIFICIAL COLORS (FD&C RED #3, RED #40, RED #40 LAKE, BLUE #1, BLUE #2 LAKE, YELLOW #5, YELLOW #5 LAKE, YELLOW #6, YELLOW #6 LAKE).