Ultimate All Butter Mince Pies

Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Vine Fruits (17%), Sultanas Vostizza Currants, Raisins), Sugar, Unsalted Butter (Milk) (12%), Pasteurised Free Range Egg, Apple Puree, Armagnac (2.5%), Kirsch Soaked Glacé Cherries (2%) (Cherries, Glucose-Fructose Syrup, Kirsch, Sugar, Colour: Anthocyanins (from Black Carrots), Acidity Regulator: Citric Acid, Roasted Almonds, Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Glucose Syrup, Butter Oil (Milk), Dried Apricots, Candied Mixed Peel (Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Apricot Purée, Muscovado Sugar, Salt, Acidity Regulator: Acetic Acid, Cornflour, Ground Cinnamon, Wheat Gluten, Concentrated Lemon Juice, Rice Flour, Ground Nutmeg, Gelling Agent: Pectin (from Fruit)

Product Media

Front View
Ultimate All Butter Mince Pies front packaging
Ingredients Label
Ultimate All Butter Mince Pies ingredients label
Nutrition Facts
Ultimate All Butter Mince Pies nutrition facts table
UPC / Barcode
00889971
Brand
Marks & Spencer
Categories
Pies, Mince Pies
Quantity
165 g
Calories
0 kcal
Total Fat
16 g
Saturated Fat
9.50 g
Total Sugars
27.40 g
Sodium
0.15 g
Protein
4.60 g
Nutri-Score Grade
e
Data Mask
57327
Last Updated
2026-03-01

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