Green Valley Organics, Whole Milk Yogurt

Ingredients
Organic pasteurized whole milk, pectin, lactase enzyme, and flourish live active cultures. l. bulgaricus, l. acidophilus, l. casei, l. rhamnosus, l. lactis, l. diacetylactis, s. thermophilus, l. cremoris, leuconostoc cremoris and b. bifidum.

Product Media

Front View
Green Valley Organics, Whole Milk Yogurt front packaging
Nutrition Facts
Green Valley Organics, Whole Milk Yogurt nutrition facts table
UPC / Barcode
0081312300309
Brand
Redwood Hill Farm & Creamery Llc
Categories
Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fermented dairy desserts, Yogurts, Whole milk yogurts
Serving Size
1 portion (170 g)
Calories
76.50 kcal
Total Fat
3.53 g
Saturated Fat
2.35 g
Total Sugars
3.53 g
Sodium
0.05 g
Protein
4.12 g
Nutri-Score Grade
b
Data Mask
65215
Last Updated
2026-03-01

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